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MJ-IIA Single Head Gluten Tester

» AgroProduce Quality Analysis » MJ-IIA Single Head Gluten Tester

MJ-IIA Single Head Gluten Tester

CATEGORY AND TAGS:
AgroProduce Quality Analysis, Flour and Oil Testing Instrument

Model:MJ-IIA

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Specifications

Characteristic:

MJ-IIA Single-Head Gluten Tester integrates three units (washer, index tester, dryer) to measure gluten content, gluten index, and water-holding capacity in wheat and whole wheat flour. It’s widely used in grain processing and quality inspection.

The Function Features:

Single head gluten tester adopts microcomputer control, one key to complete the testing process, no need for personnel to guard.
Panel humanization, simple and generous, touch keys, long service life.
The instrument is noiseless, maintenance-free, with exquisite appearance and more accurate data.

The Technical Parameter:

Agitator Speed	120 r/min ± 2 r/min
Washing Time	1 s–59 s, 1 min–9 min (minutes and seconds adjustable by digital display)
Specification of Fine Washing Mesh	Metal sieve with 80 μm (200 mesh) hole
Centrifugation Time	1 s–59 s, 1 min–9 min (minutes and seconds adjustable by digital display)
Specification of Fine Washing Mesh (Centrifuge)	Stainless steel metal sieve with 80 μm (26 mesh) hole
Centrifugal Speed	3000 r/min, 6000 r/min ± 5 r/min (adjustable)
Washing Liquid Flow Rate	50 ml/min–56 ml/min
Centrifugal Sieve Box	Pore size 500 μm
Mixing Time	1 s–59 s (data adjustable, starting from every 1 s)
Centrifugal Acceleration	2000 g